Easy Vegan Recipe
3-Ingredient Chia Pudding ▢ Chia Seeds ▢ Unsweetened Almond Milk ▢ Maple Syrup
Add chia seed, almond milk, and maple syrup into a large mixing bowl the day before your breakfast and whisk to evenly combine the seeds into the liquid.
Cover the bowl with the 3-Ingredient Chia Seed Pudding mixture with some plastic wrap before storing it in the fridge overnight.
The next morning, prepare your 3-Ingredient Chia Seed Pudding by scooping some of the chia seeds into a jar and alternating with layers of fresh fruits.
Decorate the top of the 3-Ingredient Chia Pudding with a drizzle of peanut butter, some coconut cream, or any fresh berries you have.
Prep Time: 10 minutes Cook Time: 0 minutes Makes: 2 Servings Calories: 132 kcal per Serving