PROTEIN CHOCOLATE CHIP COOKIES

EASY

INGREDIENTS

▢ 1 cup Peanut Butter ▢ ½ cup Maple Syrup ▢ ¼ tsp Salt ▢ 4 tbsp Almond Milk ▢ ½ tsp Vanilla Extract ▢ ⅔ cup Plant-based Protein Powder ▢ 4 tbsp Coconut Flour ▢ ¼ tsp Baking Soda ▢ ¼ cup Chocolate Chips

Combine Wet Ingredients

In a mixing bowl, combine natural drippy peanut butter with maple syrup, almond milk, and vanilla extract.

1

Add Dry Ingredients

Stir in coconut flour, protein powder, baking soda, salt, and chocolate chips to the Protein Chocolate Chip Cookies batter.

2

Combine Ingredients

Combine the Dry and Wet Ingredients with a silicone spatula until a smooth cookie dough forms.

3

Form Protein Cookies

Shape 12 cookie dough balls and place them on the cookie sheet leaving a thumb between each.

4

Add Chocolate Chips

Press down each protein cookie with the palm of your hand and sprinkle extra chocolate chips on top of each cookie if desired.

5

Bake the Protein Cookies

Bake for 15-18 minutes in an oven preheated to 350°F (180°C) or until they crackle on top and become golden brown.

6

Prep Time: 10 minutes Cook Time: 12 minutes Makes: 12 Cookies Calories: 215 kcal per Serving

PROTEIN CHOCOLATE CHIP COOKIES

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