Easy Vegan Recipe

2-Ingredient Quinoa Tortillas


2-Ingredient Quinoa Tortillas ▢ Quinoa (Uncooked, Use any Quinoa Color) ▢ Water  Optional ▢ Salt ▢ Garlic Powder

Rinse the quinoa under running water to remove any impurities and place it in a bowl to soak for 3 hours. Then rinse it again and transfer it to the jug of your blender.



Blend the 2-Ingredient Quinoa Tortilla batter in the blender on its high-speed setting until it forms a smooth batter. You need a powerful blender for this recipe.

Set the batter aside for 10 minutes and pour 1/4 cup on a hot non-stick crepe pan with a touch of oil. Spread the batter in a circular motion to form the quinoa tortillas.


Cook the Quinoa Tortillas for 2 minutes on one side and another minute on the other side before letting them cool down. Serve with sweet or savory toppings of your choice.


2-Ingredient Quinoa Tortillas

Prep Time: 10 minutes Cook Time: 5 minutes Makes: 12 Tortillas Calories: 52 kcal per Serving

Chickpea Flour Tortillas

Paleo Tortilla Recipe

Similar Recipes