Easy Vegan Recipe

Vegan Banana Protein Mug Cake

Vegan Banana Protein Mug Cake

INGREDIENTS

Vegan Banana Protein Mug Cake ▢ Mashed Banana ▢ Unsweetened Almond Milk ▢ Oat Flour ▢ Vanilla Protein Powder ▢ Crystal Sweetener of Choice ▢ Baking Powder

Combine the Banana Protein Mug Cake ingredients into a tall mug. Start with the banana and almond milk, and then add oat flour, protein powder, sweetener, and baking powder.

1

Microwave the Vegan Banana Protein Mug Cake for about 90 seconds on 800W or 900W until it has risen. Let it cool down for a few minutes before enjoying it.

2

Vegan Banana Protein Mug Cake

Prep Time: 5 minutes Cook Time: 1 minutes Makes: 1 Mug Cake Calories: 248 kcal per Serving

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