Easy Vegan Recipe
Christmas Sugar Cookies ▢ 1 cup Almond Flour ▢ 3 tbsp Vegan Butter ▢ 3 tbsp Coconut Sugar
Combine the vegan butter and powdered coconut sugar in a large mixing bowl.
Beat the vegan butter-sugar mixture with an electric beater until well combined.
Add the fine almond flour to the Vegan Christmas Sugar Cookies ingredients and combine again.
Use your hands to gather the dough and form a large, smooth sugar cookie dough ball.
Flatten the sugar cookie dough ball with a rolling pin between two pieces of parchment paper.
Use various shapes of cookie cutters to cut beautiful vegan Christmas sugar cookies.
Place the vegan sugar cookies on a cookie sheet and bake them for 12 minutes at 350°F (180°C).
Let the sugar cookies cool down and sprinkle some powdered sugar to decorate.
Prep Time: 10 minutes Cook Time: 12 minutes Makes: 20 Sugar Cookies Calories: 47 kcal per Serving