Easy Vegan Recipe

Vegan Cinnamon Roll Protein Shake

Vegan Cinnamon Roll Protein Shake

This Vegan Cinnamon Roll Protein Shake is a delicious, creamy, protein-loaded milkshake.

It's a perfect way to refresh after a workout and recharge in macronutrients.

INGREDIENTS

Vegan Cinnamon Roll Protein Shake  ▢ Vanilla Protein Powder ▢ Frozen Banana ▢ Cashew Butter ▢ Old Fashioned Rolled Oats ▢ Unsweetened Almond Milk ▢ Ground Cinnamon ▢ Ice cubes ▢ Maple syrup

Combine all the dry Vegan Cinnamon Roll Protein Shake Ingredients in the jug of a high-speed blender: protein powder, banana, cashew butter, oats, cinnamon.

1

Add the almond milk and ice cubes to the jug and blend the Vegan Cinnamon Roll Protein Shake for about a minute until it's creamy and smooth.

2

Adjust the texture of the Vegan Protein Shake with more ice cubes or more almond milk and blending again before pouring it into a large drinking glass.

3

Decorate the Vegan Cinnamon Roll Protein Shake with a drizzle of fresh runny cashew butter, a touch of cinnamon, and drops of vegan royal icing.

4

Vegan Cinnamon Roll Protein Shake

Prep Time: 5 minutes Cook Time: 0 minutes Makes: 1 Serving Calories: 274 kcal per Serving

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