Coconut Water Recipe
Vegan Tropical Smoothie ▢ Frozen Pineapple ▢ Frozen Mango ▢ Coconut Milk ▢ Banana ▢ Coconut Water
Combine all the Vegan Tropical Smoothie ingredients in the jug of a high-speed blender: banana, pineapple, mango, coconut milk, and coconut water.
Blend the tropical smoothie on the high-speed setting of your blender until it's smooth and creamy. Adjust with a few tablespoon of coconut water if necessary.
Serve your Vegan Tropical Smoothie in a tall glass with a quarter of pineapple and a few strands of shredded coconut.
Prep Time: 5 minutes Fridge Time: 0 minutes Makes: 2 Smoothies Calories: 279 kcal per Smoothie