Lugbraaier-piesangmuffins (gereed in 25 minute)

Dit Lugbraaier Piesangmuffins are super-simple muffins that are ready in less than 25 minutes and made with no egg and no dairy.

INHOUDSOPGAWE

+ Bekyk Meer- Bekyk Minder

Ek is mal oor eenvoudige kolwyntjieresepte, soos myne Maklike bloubessie-muffins or Jogurtmuffins but I’ve never really tried to make muffins in my air fryer, so I decided to go for it. Making a recipe for the air fryer is actually quite simple, faster, and makes super-fluffy muffins.

Alhoewel die hele resep net hieronder is, moet jy nie al my wenke verder af misloop nie, insluitend bestanddeelruilings, my kookwenke en stap-vir-stap-foto's!

Lugbraaier Piesangmuffins

Dit Lugbraaier Piesangmuffins are super-simple muffins that are ready in less than 25 minutes and made with no egg and no dairy.

5 van 6 stemme

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Voorbereidingstyd: 10 minute mins

Kooktyd: 12 minute mins

Totale tyd: 1 uur hr

Kursus: Ontbyt, Snack

Kombuis: Amerikaanse

porsies: 6 muffins

kalorieë: 249.4 kcal

Author: Carine Claudepierre

KookmodusVerhoed dat jou skerm donker word

1x2x3x

Bestanddele

Amerikaanse gewoonte - metrieke

• ▢ 1 koppie Meeldoelige meel - (aantekening 1)
• ▢ ⅔ koppie Fyngemaakte piesang - (aantekening 2)
• ▢ ⅓ koppie Ongeraffineerde Rietsuiker - (aantekening 3)
• ▢ 3 eetlepels Sagte-geur olyfolie - (aantekening 4)
• ▢ ¼ koppie Amandelmelk - (aantekening 5)
• ▢ 1 teelepel Bakpoeier
• ▢ ¼ teelepel Koeksoda

opsioneel

• ▢ ¼ teelepel Sout
• ▢ 1 teelepel Vanielje-ekstrak
• ▢ ½ teelepel Kaneel
• ▢ ⅓ koppie Gekapte okkerneute - of Pekanneut

instruksies

• You need 6 silicone muffin cups for this recipe. The recipe will not bake in muffin paper liners. Mine have little silicone handles on both sides. It makes it easy to grab the filled cups from the air fryer basket.
• Mash the banana and measure the 2/3 cup of mashed banana precisely. Place in a large mixing bowl.
• Add the oil, almond milk, sugar, vanilla extract, and salt if used. Stir with a fork or whisk until well combined.
• Voeg die meel, bakpoeier, koeksoda en kaneel by, indien gebruik.
• Roer met 'n houtlepel of silikoonspatel totdat die beslag konsekwent is.
• Fold in chopped nuts or chocolate chips if desired, stir to incorporate.
• Preheat the air fryer at 350 °F (180 °C) for 5 minutes, keeping the basket in the air fryer.
• Meanwhile fill each silicone muffin cup evenly with the batter.
• Open the preheated air fryer and carefully place each filled muffin cup next to each other. I fit 6 in my XXL air fryer. If you can't fit them all, set aside at room temperature and air fry just after the first batch.
• Close the basket, set the air fryer temperature to 320 °F (160 °C), and bake them for 12 minutes until they are golden brown and puffy and a toothpick inserted in the center comes out clean.
• Remove the muffins from the air fryer basket and let them cool down on a wire rack for 1 hour.

Notes

Let 1Die resep sal nie met hawermeel of amandelmeel werk nie. Vir 'n glutenvrye weergawe, gebruik my glutenvrye omskakelingsgids.

Let 2: Make sure you measure the amount of mashed banana packing the amount in measuring cups to get 2/3 cups.

Let 3: Any sugar can be used, like brown sugar, coconut sugar, or unrefined cane sugar

Let 4: Any light flavor oil works.

Let 5: Any milk, like oat milk, soy milk, or coconut milk works.

stoorBêre die muffins by kamertemperatuur vir tot 3 dae of tot 5 dae in die yskas in 'n verseëlde houer. Hulle kan ook in Ziploc-sakkies gevries word en die vorige dag by kamertemperatuur ontdooi word.

Oondmodus: Ek gebruik die waaier-geforseerde (konveksie) modus. As jy die konvensionele modus moet gebruik, beveel ek aan dat jy die temperatuur met 15°C (25°F) verhoog. Die baktyd behoort dieselfde te wees, maar dit kan dalk 'n paar minute langer neem.

toerusting

Philips Premium Lugbraaier XXL

Silicone Muffin Cases

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Voeding

Dien: 1muffin | kalorieë: 249.4kcal | koolhidrate: 34g | proteïen: 3.5g | vet: 11.7g | Versadigde vet: 1.4g | Meervoudig onversadigde vet: 4g | Mono -onversadigde vet: 5.8g | natrium: 227.8mg | kalium: 142.6mg | Vesel: 1.8g | suiker: 14.5g | Vitamien A: 17.8IU | Vitamien C: 2.3mg | kalsium: 64.4mg | yster: 1.4mg | magnesium: 22mg | fosfor: 65.2mg | sink: 0.4mg

Bestanddele en vervangings

You only need a handful of ingredients for this recipe, here’s how to pick them.

• Meeldoelige meel – This provides the structure for the muffins. It’s a classic choice for a light and fluffy texture. Other flours like oat or almond flour won’t work in this recipe. For a gluten-free version, use my glutenvrye omskakelingsgids.
• Fyngemaakte piesang – This adds sweetness, moisture, and a natural banana flavor. Ripe bananas are essential for sweetness and easy mashing.
• Suiker – Sweetens the muffins. You can use any granulated sugar you prefer, such as brown sugar, coconut sugar, or unrefined cane sugar, for slightly different flavor profiles.
• Ligte olyfolie – Adds moisture and richness to the muffins. Any neutral-flavored oil, such as canola oil, avocado oil, or grapeseed oil, will work well.  
• Amandelmelk – Provides moisture and helps bind the ingredients. Other plant-based milks like oat milk, soy milk, or coconut milk also work perfectly.
• Bakpoeier & Koeksoda – These are leavening agents that help the muffins rise and become fluffy.  
• Chopped Walnuts/Pecans – They add texture and nutty flavor. You could also use other nuts, like chopped almonds or even seeds like pumpkin seeds for a different texture.

How to Make Air Fryer Banana Muffins

These muffins are probably the easiest I’ve ever made. Here’s how in pictures.

Mash the banana in a bowl, measure it, and add the liquid ingredients.

Stir in the sugar and mix until well combined.

Add the flour and the rest of the ingredients.

Combine until the batter is sticky but don’t overmix.

Transfer the batter to silicone muffin cups with an ice cream scoop.

Bake the muffins in an air fryer preheated to 320 °F (160 °C) for 12 minutes.

Carine se Bakwenke

Laat ek nog 'n paar wenke vir perfekte muffins deel.

• Kamertemperatuur bestanddele – Using room temperature almond milk and oil helps the batter combine more smoothly.
• Sagte vou – When adding the nuts or chocolate chips, fold them in gently to avoid overmixing the batter.
• Ewewigtige Beslagverspreiding – Ensure each muffin cup is filled with the same amount of batter for even cooking.
• Gebruik ryp piesangs – Ripe bananas are sweeter and easier to mash, resulting in better flavor and texture.  
• Vermy oormenging – Overmixing can lead to tough muffins, so mix until just combined.
• Afkoeltyd Maak Saak – Laat die muffins heeltemal afkoel op ’n draadrakkie om te verhoed dat hulle pap word.
• Muffin Cup Placement – Place the silicone cups in the center of the air fryer basket to ensure even cooking.
• Air Fryer Basket Spacing – Do not overcrowd the air fryer basket. Allow some space between the muffin cups for proper air circulation.
• Check Doneness Early – Air fryers can vary, so check for doneness a minute or two before the full baking time.
• Rotate Muffin Cups – If your air fryer cooks unevenly, rotate the muffin cups halfway through cooking.

Meer Maklike Muffin Resepte

Maklike bloubessie-muffins

Gemengde Bessie-muffins

Oranje muffins