ini Protein Dole Whip is a perfect high-protein snack ready in under 10 minutes loaded with over 18g protein and so refreshing.
As someone who loves delicious and refreshing snacks like my but also prioritizes my protein intake, I created this Protein Dole Whip recipe to get the best of both worlds. This high-protein treat is not only incredibly refreshing but also packs over Gram 18 protein, making it an ideal snack for post-workout recovery or a midday rangsangan tenaga.
Sedia masuk di bawah 10 minit, it combines the classic tropical flavors you love with the nutritional benefits you need. Forget the sugary alternatives and try this Protein Dole Whip for a quick, satisfying, and healthy treat that stands out from the rest!
Walaupun keseluruhan resipi ada di bawah, jangan terlepas semua petua saya di bahagian bawah, termasuk pertukaran bahan, petua memasak saya dan gambar langkah demi langkah!
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Tinggalkan komen di bawah atau kunjungi kami Facebook halaman di mana saya membalas (hampir) semua komen, kami Halaman Instagram untuk inspirasi, atau kami Pinterest untuk menyimpan resipi!
Protein Dole Whip
Ramuan
- 1 cawan Nanas Beku - ketulan
- ¼ cawan Serbuk Protein Vanila
- 1 cawan Yogurt Bebas Tenusu
- 4-6 sudu makan Susu Soya
arahan
- In a blender, add frozen pineapple chunks, vanilla protein powder, and yogurt. Blend on low speed – speed 1-2 of your blender – using the tamper attachment to push the food next to the blade.
- Add the soy milk gradually to help the mixture blend. But don't over-add, or the mixture will turn too runny like a smoothie. If this happens, simply blend in more frozen pineapple to firm up the dole whip texture.
- Serve with a piping bag for a lovely swirl or with a spoon. Eat immediately.
Pemakanan
Bahan dan Pengganti
- Nanas Beku – Make sure to pick frozen pineapple that only lists pineapple in the ingredients. Some brands add sugars, syrups, or preservatives and it’s better to avoid them. You can also make your own frozen pineapple by chucking a few chunks in the freezer!
- Serbuk Protein Vanila – Any type of protein powder works. I regularly use MacroMike’s almond protein and NuZest’s pea protein.
- Yogurt Vegan Pilihan – Any yogurt alternative works, but I have a preference for soy yogurt as it tends to boost the protein a bit more.
- Susu Soya – You can of course choose any plant-based milk you like, but again, soy milk contains more protein!
How to Make Protein Dole Whip
I have a trick to make it perfect, read about it in the recipe card further down or use the pictures below for inspiration.
Place all the ingredients in a high-speed blender.
Blend until smooth. You can adjust the texture by adding a few more pineapple chunks if it’s too runny or more soy milk if it’s too thick.
To give my pineapple dole the best looks, I like to pipe it. Transfer the content of the blender to a piping bag.
And pipe your protein dole to a small serving cup. Top it with fresh pineapple chunks.
Variasi
You can use this recipe as a base to make many different flavor variations:
- Tropical Protein Dole Whip: Use a combination of frozen pineapple and mango and use coconut milk.
- Berry Dole Whip: Add half a cup of frozen mixed berries (blueberries, strawberries, raspberries).
- Citrus Protein Dole Whip: Add a few orange segments to the batter and a tablespoon of lemon juice.
- Green Protein Dole Whip: Add 1/2 cup of baby spinach or kale and a teaspoon of spirulina.
Thank you for these recipes. I am trying to be vegan but not always successful do to not knowing how to create a balanced diet.
Sama-sama!!
Made it, loved it
Terima kasih!