Buckeyes Vegan

ini Bebola Buckeye Vegan makes healthy peanut butter balls with a soft peanut butter fudge partially dipped in a crunchy chocolate shell. This buckeye candy is a great vegan treat for any occasion or as a vegan Christmas dessert.

Isi kandungan

+ Lihat Lagi- Lihat Kurang

Buckeye balls, also known as no-bake peanut butter balls, are peanut butter fudge balls usually made of butter, powdered sugar, and peanut butter. They are partially covered with a chocolate shell and look like the nut of an Ohio Buckeye tree. My version is made with only plant-based ingredients!

It’s a great chocolatey alternative to my Bebola Mentega Kacang Pisang, Bebola Oatmeal Mentega Kacang, dan Bebola Oatmeal Mentega Kacang Tanpa Bakar.

Bebola Buckeye Vegan

Bebola buckeye yang sihat ini merupakan snek berasaskan tumbuhan tanpa bakar yang diperbuat daripada mentega kacang semula jadi dan coklat vegan.

4.63 daripada 29 undi

Cetak ULASAN Jimat Diselamatkan!

Kongsi di Facebook Pin Simpan dalam E-mel

Masa persediaan: 10 minit minit

Jumlah masa: 10 minit minit

Kursus: Pencuci mulut, Makanan ringan

Masakan: Amerika

Hidangan: 12 buckeye balls

Kalori: 221 kcal

Pengarang Carine Claudepierre

Mod MasakElakkan skrin anda daripada menjadi gelap

1x2x3x

Ramuan

Peribumi AS - metrik

• ▢ ½ cawan Mentega Kacang (Tanpa Garam) - fresh, drippy, no added oil or sugar
• ▢ ¼ cawan Sirap maple - atau sirap agave
• ▢ 1 sudu teh Minyak Kelapa Cair - or Cocoa Butter
• ▢ 1 sudu teh Ekstrak vanila
• ▢ ¾ cawan Tepung Badam - packed, leveled up
• ▢ 2 sudu makan Coconut Flour - packed, leveled up

Sampul coklat

• ▢ 1 cawan Cip Coklat Gelap Bebas Tenusu
• ▢ 1 sudu makan Minyak Kelapa

arahan

• Cover a large plate with parchment paper. Set aside.
• In a large mixing bowl, combine peanut butter with coconut oil, maple syrup, and vanilla extract until smooth.
• Stir in almond flour and coconut flour to form a thick batter.
• Slightly oil your hands, scoop out 1 tablespoon of batter and roll into a ball.
• Letakkan setiap bebola di atas pinggan yang dilapisi dengan kertas parchment.
• Repeat until no more batter left.
• Freeze the plate with the peanut balls on it until the balls are firm but you are still able to insert a toothpick in the center of each ball – about 15 minutes.

Kulit coklat

• Just before removing the plate from the freezer, add the chocolate chips and coconut oil into a tall microwave-safe glass or jar and microwave by 30 seconds burst, stirring between each burst until the chocolate is smooth and melted.
• Remove the plate from the freezer, insert a toothpick in the center of one peanut butter ball and dip into the melted chocolate leaving a circle uncovered by chocolate on top of the balls.
• Place the balls back onto the plate covered with parchment paper.
• Repeat until all peanut butter balls are covered with chocolate.
• Freeze the plate again to firm up the chocolate shell – about 5-8 minutes.

Pada Suhu Ambien

• Store the buckeye balls in the fridge, in a sealed container, or freeze for up to 2 months. Thaw 1 hour before serving

Nota

Nutrition panel is NOT for the keto recipe version.

Keto option:

• Replace maple syrup with sugar-free maple-flavored syrup
• Replace vegan dark chocolate with sugar-free chocolate chips
• Vegan keto Macro per balls using the above keto option  : 
• Calorie: 115 kcal, Fat: 12.4 g, Sat, Fat: 3.6 g, Net Carbs: 3.3g (Carbs: 14.3 g Fiber: 11g), Sugar: 1.3 g

Kongsi di Facebook Resipi Pin

Pemakanan

Berkhidmat: 1bola | Kalori: 221kcal | Karbohidrat: 17g | Protein: 6g | Lemak: 15g | Lemak tepu: 7g | Natrium: 68mg | Potasium: 180mg | Serat: 2g | gula: 10g | Vitamin C: 1mg | Kalsium: 72mg | Iron: 1mg

Bahan dan Pengganti

This is a healthy buckeye balls recipe without shortening or powdered sugar. Instead, these buckeye cookie balls use a combination of healthy gluten-free flour and unrefined sugar to achieve the similar peanut butter fudge texture of a classic buckeye recipe but good for you.

Let’s see the ingredients you need to make this easy peanut butter balls recipe:

• Mentega Kacang Asli – with no added oil, no added sugar. Make sure you are using a fresh jar with oil on top to make fudgy dairy-free buckeye balls. You can also use sunflower seed butter for a nut-free option, but the flavor will be slightly bitter. Also, this recipe can be used to make paleo buckeye balls too if you swap peanut butter for almond butter.
• Sirap maple – or agave syrup or sugar-free maple-flavored syrup if keto.
• Minyak Kelapa – you must use coconut oil. Any other vegetable oils wouldn’t work in raw vegan desserts.
• Tepung Badam – or oat flour for a nut-free option. These vegan peanut butter buckeyes won’t work with all-purpose flour simply because it’s not safe to eat raw wheat flour. Almond flour is basically ground almonds, and it’s a safe flour to use in raw vegan treats.
• Tepung Kelapa – you can replace coconut flour with four times more almond flour, so here, replace 2 tablespoons of coconut flour with 8 extra tablespoons of almond flour. These raw vegan peanut butter balls will be extremely soft if you use only almond flour. It means they will be much more difficult to roll into balls and can slightly flatten.
• Ekstrak vanila – untuk rasa.
• Cip Coklat Vegan – dark chocolate chips or vegan milk chocolate chips; choose your favorite option.

How To Make Vegan Buckeye Balls (in Pictures)

Dipping Into Chocolate

To dip these vegan peanut butter bliss balls halfway into chocolate, I recommend using:

• A tall jar  – to store the melted chocolate in a tall glass or jar. It makes it easier to dip these no-bake vegan peanut butter balls.
• Tudung gigi – to hold the peanut butter ball and dip it into the chocolate.

To make perfect chocolate-covered peanut butter balls with a chocolate void on top, you need:

• Insert a toothpick in the center of the frozen peanut butter ball.
• Hold the toothpick and dip the ball into the melted chocolate, rotating the ball to only cover the sides.
• Return the chocolate-covered peanut butter ball onto the prepared plate, covered with parchment paper.
• Membekukan the plate to firm up the chocolate shell.

Arahan Penyimpanan

These Vegan Buckeye Balls can be stored in the fridge for about a week. You can freeze these no-bake peanut butter balls in a sealed container for up to 2 months. Thaw them at room temperature for 1 hour before serving.

Berkhidmat

These peanut butter and chocolate balls taste like a peanut butter cup with a fudgier peanut butter filling. They are delicious vegan truffles for Christmas, Thanksgiving, or any occasion.

But they also are great as a healthy snack as they contain similar nutritional properties as most vegan energy balls recipes. In fact, these are very similar to my other healthy peanut butter balls recipes: bebola doh biskut vegan or bebola protein.

The only difference here is the texture. These no-bake peanut butter balls or buckeye balls, call them as you love, are extremely fudgy!

More Raw Vegan Treats

I love to create raw vegan treats as a quick and easy vegan dessert or healthy snack. Below are my favorite 20 minutes vegan treats recipes

Bebola Tenaga Bebas Kacang

Brownies Tanpa Bakar (Vegan)

Bar Mentega Kacang Tanpa Bakar

Fudge 2-Bahan