Esta Fatia de arroz doce com chocolate is an easy snack to make with just 3 ingredients. It’s perfect for adding to a kids’ lunchbox and it’s gluten-free, nut-free, and super crispy.
I love to make healthy and easy slices for a quick lunch, like my Fatia de Weetbix sem assar, Fatia de limão saudável, ou Fatia de Caramelo Saudável. They are quick to make, delicious, and very convenient on the go or for a lunchbox.
Embora a receita completa esteja logo abaixo, não perca todas as minhas dicas mais adiante, incluindo substituições de ingredientes, dicas de culinária e fotos do passo a passo!
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Fatia de arroz doce com chocolate
Ingredientes
- 1 xícara Chips de chocolate amargo
- 2 colheres de sopa Óleo de côco - or margarine, or any oil
- 2 copos Rice Bubbles
- ½ xícara Côco seco
Opcional
- 1 colher de chá de extrato de baunilha
Instruções
- Line a 20 cm x 20 cm (8-inch x 8-inch) tin with baking paper. Slightly oil paper with oil spray and set it aside.
- Pick your favorite chocolate chips, I used 53% cocoa vegan chocolate chips, but any chocolate chips works. Use dark chocolate for less added sugar.
- In a saucepan, add the chocolate chips and coconut oil. Bring over low-medium heat, stir with a rubber spatula until the chocolate is melted and shiny.
- Remove from heat, stir in vanilla extract if used.
- Stir in rice bubbles, coconut and stir to coat evenly with the melted chocolate.
- Pour into the lined tin and press firmly into an even layer.
- Sprinkle extra desiccated coconut on top if you like and pop it for 12-15 minutes in the freezer to set hard.
- Remove from the freezer, release on a chopping board, and using a long sharp knife, cut it into slices.
Notas
Nutrição
Ingredientes e Substituições
- Chips de chocolate amargo – Choose high-quality plant-based dark chocolate chips. For a sweeter version, dairy-free milk chocolate chips can be used, or for a sugar-free option, use sugar-free chocolate chips.
- Óleo de côco – Use unrefined coconut oil for a subtle coconut flavor. Margarine or any neutral oil can be substituted.
- Rice Bubbles – Ensure they’re gluten-free if needed. Puffed quinoa or millet can be used for variation.
- Côco seco – Use unsweetened desiccated coconut. Shredded coconut can be used for a different texture.
- de extrato de baunilha – Use extrato de baunilha puro para obter o melhor sabor.
How to Make Chocolate Rice Bubble Slice
This is a super easy recipe to make with the printable recipe card further down, but here are some pictures of the key steps.
Place the dark chocolate chips and coconut oil in a sauce pan and heat it hup to melt them.
Once the chocolate chips are melted, incorporate the rice bubbles gently.
Line a square baking pan with parchment paper and pour the mixture.
Flatten the chocolate rice bubble slice mixture and top it with some desiccated coconut before leaving it in the freezer to set.
Dicas da Carine
- Derreta o chocolate and coconut oil using a double boiler method for more control and to prevent burning.
- If using a microwave to melt the chocolate, do so in short 20-second bursts, stirring between each, to avoid overheating.
- For extra crunch, lightly toast the desiccated coconut before adding it to the mixture.
- Press the mixture firmly into the tin to ensure the slice holds together well when cut.
- For a marbled effect, swirl some melted dairy-free white chocolate through the mixture before setting.
- Corte a fatia while it’s still slightly chilled for cleaner edges.
- Para variação, add dried fruit like cranberries or chopped dried apricots to the mixture.
- Guarde em um recipiente hermético in the refrigerator for up to two weeks, or freeze for longer storage.
Can you use rice crispies for this recipe
Yes sure, any puffed cereal with similar size will use same ratio of the other ingredients.
Adorei!
What can you use for rice bubble substitute? Thank you
Rice bubbles equivalent to puffed rice cereals
Minha família adorou isso!
What’s a rice bubble?
Puffed rice or rice crispies.
Hi is rice bubbles a cereal or you can use chocolate rice cereal with this ?
Rice bubbles are rice crispies. Yes you can use chocolate ones as well!