זֶה קפה קר בננה is for you if you love iced coffee. It tastes like a banana coffee smoothie or banana Frappuccino. It has a frothy banana milk with a light coffee flavor that you can increase using a stronger espresso shop instead of brewed coffee.
There’s a bit of a trend of making banana iced coffee and I wanted to make my own, healthier, simpler version. This is a bit like a לאטה דלעת קר עם תבלינים but with summery flavors!
למרות שהמתכון כולו נמצא ממש למטה, אל תפספסו את כל הטיפים שלי בהמשך, כולל החלפת מרכיבים, טיפים לבישול וצילומים שלב אחר שלב!
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קפה קר בננה
רכיבים
- ¾ גָבִיעַ Strong Brewed Coffee
- 1 קטן בננה
- ¾ גָבִיעַ חלב שקדים
- ⅓ גָבִיעַ קֶרַח
- 1 כַּף סירופ מייפל - אופציונלי
לשרת
- ¾ גָבִיעַ קוביות קרח
הוראות
- Brew your favorite coffee over a glass filled with 3/4 cup of ice cubes.
- In a blender, blend the banana, ice, almond milk, and maple syrup (if you like your coffee sweet). Blend until smooth and creamy.
- Immediately pour the banana milk over your coffee. Serve with a pinch of cinnamon if you like.
תזונה
מרכיבים ותחליפים
- Strong Brewed Coffee: The base of the drink, brewed coffee adds a delicious coffee flavor. For a stronger taste, you can use espresso shots instead of regular brewed coffee. If you prefer decaf, that’s an option too.
- בננה: A small banana adds natural sweetness and a creamy texture. If you don’t have a fresh banana, you can use frozen banana slices, which will make the drink even more frothy and cold.
- חלב שקדים: Almond milk adds a smooth, nutty flavor. You can substitute with other plant-based milks like soy milk, oat milk, or coconut milk, depending on your preference.
- קֶרַח: Ice is essential for a chilled and refreshing drink. You can also use coffee ice cubes for a stronger coffee flavor without diluting the drink.
- Maple Syrup (Optional): Maple syrup is a natural sweetener that enhances the flavor of the drink. If you prefer a different sweetener, you can use agave syrup, honey (if not strictly vegan), or a sugar-free alternative.
- Additional Ice Cubes (To Serve): Additional ice cubes keep the drink chilled and refreshing while serving.
How to Make Banana Iced Coffee
This is a simple recipe that you make by first blending the banana into banana milk and pouring it on the coffee.
Blend a banana with almond milk in a blender.
Place ice cubes in a glass.
Brew your favorite coffee and pour it on the ice cubes.
Pour the banana milk mixture into the coffee and serve immediately.
הטיפים של קארין
- טעם וניל: Add some vanilla extract or use vanilla stevia drops to flavor and sweeten the coffee instead of maple syrup. You can also serve it with a pinch of cinnamon, it goes so well with banana.
- Brewing Coffee: For a robust coffee flavor, use freshly brewed strong coffee or espresso. Brew it a bit stronger than usual if you like a more intense coffee taste.
- מיזוג: Blend the banana, almond milk, ice, and maple syrup until the mixture is smooth and frothy. This ensures a creamy texture that complements the coffee.
- הִתקָרְרוּת: Let your freshly brewed coffee cool down before pouring it over ice to avoid melting the ice cubes too quickly.
- התאם את המתיקות: Taste the banana milk mixture before pouring it over the coffee. Adjust the sweetness by adding more maple syrup or your preferred sweetener.
I’m used regular milk because I didn’t have almond milk and it was delicious! Super easy and so good! I give it a 10/10!
תודה רבה לך!
This is so easy to make and super tasty! I use sweetened chocolate almond milk and so skip the maple syrup. Any time I have bananas in the house I make this instead of my regular coffee.
Oh my, I love this recipe. I’m a fan of iced coffee. Worked like a charm
תודה!!
Loved it thanks