No-bake Chocolate Chip Cookies

The no-bake chocolate chip cookies are easy, nourishing vegan cookies ready in only 10 minutes, no oven required! Plus, they are gluten-free and paleo-friendly.

this Recipe

This is not surprising. I love to share with you healthy no-bake cookie recipes. Even more, right now as these require only a few simple pantry ingredients that most conscious eaters have at home.

Plus, no-bake cookies are always made in just 15 minutes, and everyone loves them! So don’t wait and read more to learn how to make these simple no-bake cookies with chocolate chips.

How to make no-bake chocolate chip cookies?

You can make these delicious no-bake chocolate chip cookies with only 4 ingredients and no fancy kitchen tools. All you need is 4 simple pantry staples:

• Peanut butter – use pure peanut butter made of 100% peanuts, without added sugar or added oil. Find out how to pick vegan peanut butter.
• Homemade Oat flour – this is basically oatmeal that I pulsed into a fine flour in my blender. You can replace oat flour with almond flour for a paleo, grain-free cookie recipe. If you are concerned about eating raw flour, read my article about the raw flours that are safe to eat.
• Maple syrup – or any unrefined liquid sweetener like agave syrup or brown rice syrup.
• Vanilla
• Dark chocolate chips – most chocolate chips with more than 60% cocoa are vegan. But always check the ingredient list if you aren’t sure. Otherwise, you can finely chop the 70% dark chocolate tab into pieces.

A healthy no-bake, gluten-free cookie

These 100% gluten-free cookies are perfect as a sweet, nourishing snack. In fact, they contain slow carbs from oats to keep your energy level high for longer.

Plus, healthy plant-based protein from peanut butter makes it really good for a post-workout recovery food.

Can I replace peanut butter with something else?

Yes, you can add a little twist to this no-bake peanut butter chocolate chip cookie recipe by using:

• Almond butter – to boost healthy fat and decrease carbs. Make sure it’s a fresh jar with oil on top of the cookie will be dry.
• Tahini or Sunflower seed butter – for a nut-free option.

More healthy no-bake cookie recipe ideas

You may also want to try one of these healthy no bake cookie recipes:

No-bake Almond Butter Cookies

3-ingredient Vegan Peanut Butter Cookies

No-bake Coconut Cookies

If you’ve made this recipe, don’t forget to send me a picture of your creation on Instagram! I love to connect with you and see how you adapt my recipes from your kitchen.

xoxo Carine

Pin Print Review Save Saved Recipes

No-bake Chocolate Chip Cookies

The no-bake chocolate chip cookies are easy nourishing vegan cookies ready in only 10 minutes, no oven required! Plus, they are gluten-free and paleo-friendly.

Prep Time: 10 mins

Total Time: 10 mins

Course: Snack

Cuisine: American

Servings: 10 cookies

Calories: 104 kcal

Author: Carine

4.88 from 278 votes

Ingredients

US Customary - Metric

• ▢ ½ cup Peanut Butter - no added sugar, no added oil
• ▢ ¼ cup Maple Syrup - or agave syrup or brown rice syrup
• ▢ ½ cup Oat Flour - or almond flour
• ▢ 2 tablespoons Coconut Flour
• ▢ 1 teaspoon Vanilla
• ▢ ⅓ cup Vegan Dark Chocolate Chips

Instructions

• In a large mixing bowl, combine fresh runny peanut butter along with maple syrup.
• Stir in oat flour, coconut flour, and vanilla. Stir with a spoon at first, then use your hands to knead the dough, and form a cookie dough batter that sticks together. It should take about 1 minute, enough time for the coconut flour fibers to absorb the liquid.
• Scoop 12 balls from the dough. Place each ball on a plate covered with parchment paper and flatten each ball into a cookie shape.
• Refrigerate 30 minutes to set or freeze 10 minutes to set faster.
• Store in an airtight container in the fridge for up to 3 weeks or freeze in silicone ziplock bags.

Share on Facebook Pin Recipe

Nutrition

Serving: 1cookie | Calories: 104kcal | Carbohydrates: 10.4g | Protein: 3.3g | Fat: 6g | Fiber: 1.2g | Sugar: 5.4g