Name: Vegan Matcha Latte
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Ingredients: 1 linguriță de pudră Matcha; 3 tablespoons Warm Water; 3 lingurițe de sirop de arțar (sau 1-2 picături de stevie); 1/2 cup Coconut Milk (not canned); 3/4 cană lapte de migdale (verificați nota pentru a vedea ce marcă face spumă bine); 1/4 linguriță extract de vanilie

Aceasta Vegan Matcha Latte with creamy coconut milk and frothy almond milk is ready in 5 minutes in your own kitchen. Plus, this dairy-free Matcha latte is also keto-friendly!

I love making easy, healthy recipes with matcha, like my Ovăz matcha peste noapte, Tort Matcha, Fursecuri Matcha cu făină de migdale. It’s a great way of adding nutrients and color to any recipe. Since the classic matcha latte or a Starbucks Matcha latte is made with dairy milk and I wanted to drink a Matcha latte, I decided to make my own.

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Vegan Matcha Latte

A creamy dairy-free matcha latte for green tea lovers.

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Timp de pregatire: 5

Timp de gătit: 2

Timpul total: 7

Curs: Mic dejun - Breakfast

Bucătăria: american

porţii: 1 lapte

calorii: 178 kcal

Autor: Carine Claudepierre

Ingrediente

SUA obișnuită - metric

▢ 1 linguriță Pulbere Matcha
▢ 3 linguri Apa calda
▢ 3 lingurițe Sirop de arțar - sau 1-2 picături de stevie
▢ ½ ceaşcă Lapte de nucă de cocos - not canned
▢ ¾ ceaşcă Lapte de migdale - verificați nota pentru a vedea ce marcă face spumă bine

Opțional

▢ ¼ linguriță Extract de vanilie

Instrucțiuni

In a small mixing bowl, add Matcha powder along with warm water. Whisk vigorously with a small kitchen whisk or bamboo whisk, forming 8 shapes to dissolve the powder into the water completely.
In a small saucepan, add the dissolve Matcha powder, maple syrup, coconut milk, and 1/4 cup of the almond milk – we keep the remaining almond milk to froth later. If you don't have a milk frother, you can add the entire quantity of almond milk now.
Bring the pan over medium heat, and warm the Matcha milk, occasionally stirring, until hot and simmering – it takes about 2-3 minutes.
Pour the hot green milk into a tall coffee mug, stir in vanilla extract if desired, and set aside while frothing the remaining almond milk.
Now, froth the remaining 1/2 cup unsweetened almond milk in a milk frother or another coffee mug, using a hand milk frother (not all almond milk brands froth well. See notes for my recommendations).
Top the matcha milk in your mug with the frothed almond milk and serve with a pinch of extra matcha powder on top
Gustă și ajustează dulceața după gust.

notițe

Lapte de migdale – not all almond milk brands form a thick foam when frothed in a milk frother. My favorite brand is Almond Breeze or Vitasoy. Barista almond milk or hemp milk froths well, but watch out! There is sugar added to these kinds of milk, so you may have to decrease the amount of sweetener in the recipe.

Echipament

spumant de lapte

Cupe și linguri de măsurare

Cratiţă

Rețetă Pin

Nutriţie

Ingrediente și înlocuiri

Acest paragraf vă oferă toate sfaturile mele despre alegerea ingredientelor potrivite. Pentru rețeta completă cu măsurători, derulați până la fișa cu rețete din partea de jos a postării!Accesați rețeta completă

Tot ce ai nevoie sunt câteva ingrediente simple:

Pulbere Matcha – There are many varieties of matcha powder, ranging from very cheap to crazy expensive. Pick a middle of the road one!
Lapte de migdale or any light dairy-free milk like cashew milk.
Lapte de cocos – I always recommend thicker, creamier milk as a base for my vegan latte recipe. I love coconut milk with Matcha powder. It’s the best flavor combo ever!
Îndulcitor – I love to use maple syrup because it adds a delicious maple flavor to the drink. However, you can make this recipe keto-friendly by using a few stevia drops or a pinch of erythritol to sweeten.
Lukewarm Water – not boiling water, simply hot water around 100°F (37°C).

You need two essential tools to make a creamy Matcha drink at home:

Un tel – some people use a Matcha whisk which is basically a bamboo whisk, but let’s keep things simple and use a regular kitchen whisk or even a fork. I personally have a small whisk that I bought in the kitchen cooking aisle of my supermarket.
A milk frother – if you want that foamy texture on top of your latte, a milk frother is a must! You can use a hand frother or a stand milk frother. I have a Nespresso milk frother that I love to froth almond milk.