Easy Vegan Recipe
Dish Info
Servings
12
Calories
150
Minutes
15
Protein Powder Banana Bread ▢ 1 ¼ cup Mashed Ripe Bananas ▢ ¼ cup Maple Syrup ▢ 3 tbsp Melted Coconut Oil ▢ ¾ cup Oat Flour ▢ ½ cup Vanilla Pea Protein Powder ▢ 1 tsp Baking Powder ▢ 1 tsp Baking Soda ▢ 1 tsp Ground Cinnamon ▢ 3 tbsp Dark Chocolate Chips
Peel and mash the bananas into a puree. Measure the amount once mashed.
1
Combine the banana, maple syrup, and melted coconut oil in a mixing bowl.
2
Add the dry protein powder banana bread ingredients to the mixing bowl and still until just combined.
3
Pour the Protein Banana Bread into a loaf pan lined with oiled parchment paper.
4
Bake the Protein Powder Banana Bread for 35 to 45 minutes in an oven preheated to 350°F(180°C).
5
Prep Time: 15 minutes Cook Time: 40 minutes Makes: 12 Servings Calories: 129 kcal per Serving